(DOWNLOAD) "Innovations in the Food System" by National Academies of Sciences, Engineering, and Medicine ~ eBook PDF Kindle ePub Free

eBook details
- Title: Innovations in the Food System
- Author : National Academies of Sciences, Engineering, and Medicine
- Release Date : January 01, 2020
- Genre: Medical,Books,Professional & Technical,
- Pages : * pages
- Size : 3484 KB
Description
On August 7–8, 2019, the National Academies of Sciences, Engineering, and Medicine hosted a public workshop in Washington, DC, to review the status of current and emerging knowledge about innovations for modern food systems and strategies for meeting future needs. The workshop addressed different perspectives on the topic of food systems and would build on a workshop on the topic of sustainable diets hosted by the Food Forum in August 2018. This publication summarizes the presentations and discussions from the workshop.
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